The flights and Bites at Lawrence Dunham Vineyards is presenting a summer food series in June. Partnering with Food Truck Caravans, Food Truck Chefs pair four bites with Four wine tastings. A different chef and menu is prepared each week. Open service is from 5:30 to 8:00pm. Chefs Jayson and Jaymee from Saffron JAK are the selected chefs for June 11.
Upcoming Flights & Bites Chefs:
6/4-chef Adam United Steaks of Cheese
6/18- chef Tom Aioli Gourmet Burgers
6/25- chef Josephina Teiple Dot
Photography by: