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Heart Ball Thank You Party

| April 8, 2016 | Parties

After a successful event, this year’s Heart Ball Thank You Party celebrated the accomplishments of the 2015 ball, which raised $1.1 million for the American Heart Association. Guests were encouraged to don sparkling ensembles and enjoyed an oyster and seafood bar as well as cuisine from chef Matt Carter’s three restaurants, Zinc Bistro, House Brasserie and The Mission. Cheers! –Photos by Duke Photography


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